For my sister in law's baby shower, I made a delicious punch that I found here. It was so good I ended up having to make two rounds of it. The kids kept coming up for seconds and thirds.
Raspberry Sherbet Party Punch
2 Liter Bottle Sierra Mist, chilled
2 Liter Bottle Club Soda, chilled
1 Fruit punch can (12 oz), or pink lemonade, thawed in the fridge
1 Pineapple juice can (12 oz), thawed in the fridge
6-8 scoops Raspberry Sherbet ice cream, or any flavor you have available
(If you can't find fruit punch or pineapple juice, then 2 cans of pink lemonade will work as well)
For Garnish
Fresh or Frozen raspberries
Pineapple slices (canned or fresh)
Combine all the ingredients in a punch bowl and serve. As the sherbet melts the punch keeps getting sweeter.
Raspberry Sherbet Party Punch
2 Liter Bottle Sierra Mist, chilled
2 Liter Bottle Club Soda, chilled
1 Fruit punch can (12 oz), or pink lemonade, thawed in the fridge
1 Pineapple juice can (12 oz), thawed in the fridge
6-8 scoops Raspberry Sherbet ice cream, or any flavor you have available
(If you can't find fruit punch or pineapple juice, then 2 cans of pink lemonade will work as well)
For Garnish
Fresh or Frozen raspberries
Pineapple slices (canned or fresh)
Combine all the ingredients in a punch bowl and serve. As the sherbet melts the punch keeps getting sweeter.
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