Buffalo Chicken Sandwiches

I've been slacking a lot lately when it comes to my blog, dinners, my housework, etc.  I've been cooking sandwiches, hot dogs, and scrambled eggs for dinner a lot lately.  I was in need of a change, and with this pregnancy, like each of them have been, all food tastes bland so I need spicy, salty, or super sweet foods.  These Buffalo Chicken Sandwiches turned out delicious and I love every opportunity to use my crockpot.

Buffalo Chicken Sandwiches

2-3 large chicken breast
1/2 cup Franks buffalo sauce
1/4 cup yellow mustard
1/4 cup apple cider vinegar
hamburger buns

Put the chicken in a crockpot.  In a bowl, mix the buffalo sauce, mustard, and apple cider vinegar together and pour over the chicken.  Cook the chicken on high for 5-6 hours.  Shred the chicken about half an hour before it's done cooking and stir with the sauce well.  Serve on hamburger buns.  We put sliced cheese on ours as well.

This would be a great meal for during a football game!


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